The Schafer Family is widely respected for their commitment to sustainable agriculture. Steve was an early advocate for sustainable farming initiatives, which he often quips are just “common sense”. Steve was instrumental in developing the CSWA certification program and was named CAWG’s Grape Grower of the Year in 2018. The Schafer family has also embraced organic agriculture to meet the growing demand for organic produce, and a portion of their winegrapes, figs and other commodities are both CCOF and Global G.A.P. certified. San Joaquin Wine Co. is also a California Certified Sustainable Winery.
Next time you’re in the area, visit the Schafers at the San Joaquin Wine Company tasting room. From curated flights to personalized recommendations, the Schafers are proud to offer something for every price point and every palate.
In 2010, business partners Joey and Diane Sagariballa were brought in to solidify the winery team. Together they built a Tasting Room and Event Venue that was completed in December of 2014 and has been a beautiful facility to host many weddings, business functions, fundraisers and other special occasions.








